"Takumi's aged Inaniwa hand-made udon" that protects the old-style manufacturing method. We will send the ultimate inaniwa texture of the food directly from the production area. Akita HACCP certification.

2017年August

山形沿岸へ・・・


先週、秋田の日本海側から山形県の日本海側へ仕事でドライブ。 片道3時間半の運転でしたが、途中の道の駅や観光地へ立ち寄り。 山形県酒田市でパチリ。 北前船で栄えたこの一帯ですが、今もその風情を残す観光地です。 「山居倉庫」。表通りは立派な倉庫構え。 裏に回りますと樹齢何年たつのでしょうか? 「ケヤキの並木道」なっております。 観光客の方々も、朝早くからたくさん来ておりました。 ここから更に車で一時間。鶴岡市まで一日がかりでのドライブでした。Languageこのページは自動的に翻訳されました。元の内容と異なる場合がありますので、ご注意ください。

Show all

Sendai Version "Michelin"


It is a specialty store "Inaba Udon Taki Sawayaya" which uses our Inaba handicraft udon. The pure Japanese-style shop along the highway overlooking Matsushima Bay has about 60 seats at the table from the parlor. The soup is boiled with sincerity and boiled, and no chemical seasoning is used. The ultimate "Inaba Udon". Thanks to you, we were selected as the Michelin Guide of the Miyagi Prefecture edition. It is the Bib Grumman prize which is a high cost performance shop of 3,500 yen or less. Several undercover judges are said to spend two to three years investigating, and i think it is a gift that is built up seriously every day and provided to our customers. Please come and enjoy the festival in Japan's Three Scenic Matsushima. for more information at http://www.takisawaya.com Language This page has been automatically translated. Please note that it may be different from the original contents.

Show all

Inaba Udon Specialty Store


Our "Inaba Teko Udon" is used by Inaba Udon Hazuki-sama. It's been two years since it opened last month. Kosai City is located on the border between Shizuoka and Aichi Prefectures. We have a deal with you.

Show all